Education
“The Sweet Science Behind Grapevines”
Since wine grapes grow on the vine, of course, the successful cultivation of grapevines ca...
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Event
Flashback to the Harlem EatUp! Festival !
Once again, Bordeaux Wines was the wine partner (and the official wine of the Dine-In Harl...
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News
Enjoy an Innovative Mother’s Day with Bordeaux !
Mother’s Day, the holiday celebrating all mothers — as well as the bonds between mot...
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Education
Equine Decavaillonnage: A Biodynamic Revolution
There is a quiet biodynamic revolution going on in many of the wine producing regions of F...
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News
3 ideas for adding flavor to your Cinco de Mayo feast
Cinco de Mayo, although often mistaken for Mexico’s Independence Day, actually commemorate...
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News
EASTER: A GREAT HOLIDAY FOR CHOCOLATE AND BORDEAUX WINE
Easter is a wonderful occasion to share a big meal with family and friends. Traditionally,...
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News
An exciting Bordeaux wines tasting took place as part of the Harlem EatUp! festival
Last week an exciting Bordeaux wine selection event took place as part of the Harlem EatUp...
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Food
Entre-Deux-Mers: a dry white wine that’s an amazing match with seafood
The Bordeaux wine region enjoys the distinction of being the largest AOC vineyard in Franc...
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News
A NYC selection of wine bar where you can bring your beloved for a cozy and comfy experience
A NYC selection of wine bar where you can bring your beloved for a cozy and comfy experien...
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Food
Serious meat goes great with a serious Bordeaux wine. Discover our wine selection
A few weeks ago we illustrated how well Bordeaux wines pair with seafood. What we didn’t t...
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Education
The importance of a great cooper is essential to a unique final product.
Cooperage—the process of making barrels—is an ancient craft that has changed very little i...
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News
Dry White Bordeaux – The Commanderie de Bordeaux’ just announced its 2017 “Commandeurs Choice – Affordable Bordeaux wines” .
San Juan, Puerto Rico — A blind tasting panel of the Commanderie de Bordeaux aux Éta...
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Food
It’s Almost Time for Mardi Gras, so Choose Your Side: Colorful or White!
In the US, and most famously in New Orleans, Mardi Gras (or “Fat Tuesday”) is ...
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Food
Cooking a Cozy Dinner with Bordeaux
It may be cold outside, but winter is the perfect time to stay indoors and cook a big meal...
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News
Binge Watch Beyond Bordeaux
Beyond Bordeaux is back with a second season! This year, our host Leiti Hsu is in search o...
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News
4 Ideas For The Perfect Valentine’s Day Dinner
Valentine’s Day falls in the heart of February and offers all those celebrating love—roman...
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Portrait
Scenes from a Bordeaux Winter – 5 Instagram Accounts to Follow
The vineyards of Bordeaux are beautiful all year around, but there’s something extra speci...
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Education
5 Satellite Appellations to Try in 2017
Guest blogger Robin Kelley O’Connor is an internationally renowned wine expert and was the...
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News
Ten Bordeaux Wines You Need to Try in 2017
This past year, we travelled across North America and met with the nation’s top sommeliers...
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Education
The Perfect Bordeaux for Your Personality
With a range of colors and styles, there’s a Bordeaux Wine for every palate and personalit...
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Education
Holiday Wines with Jeff Harding
It’s that time of year again, which means you’re either hosting a holiday party or attendi...
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News
Holiday Wine Accessory Gifts
We talked to four sommeliers across the nation and asked them for their favorite wine acce...
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Portrait
Bordeaux People’s Choice: Stacey Rodriguez
Last year, we launched the very first Bordeaux Fan Awards “People”s ChoiceR...
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News
Ten Bordeaux Wines Under $20 For Thanksgiving
Between the appetizers, side dishes and desserts, Thanksgiving is all about having a littl...
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Portrait
Bordeaux People’s Choice: Tom Kobylarz
Last year, we launched the very first Bordeaux Fan Awards “People”s ChoiceR...
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Portrait
Bordeaux People’s Choice: Jackson Rohrbaugh
Last year, we launched the very first Bordeaux Fan Awards “People”s ChoiceR...
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Portrait
Bordeaux People’s Choice: Fan Favorites
The results are in! This past month, we asked 10 of our fans to go out and taste their fav...
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Portrait
2016 Sommelier Favorites by Vanessa Trevino Boyd
My wine epiphany was in 2002. It was a bottle of 1947 Laville Haut-Brion, Chateau Haut-Bri...
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Portrait
2016 Sommelier Favorites by Matt Montrose
I’ll be the first to admit that I’m into a lot of geeky wine. As much as I would love to b...
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Food
Pair Bordeaux with Your Thanksgiving Meal
While we are still in October, many of us have started to think and plan our Thanksgiving ...
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