January 26, 2018
Sauvignon-Gris-7
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Chef Carla Hall’s Calaloo: Crab and Coconut Spinach Stew
Sommelier’s Choice: Chateau Haut-Bergey Blanc 2010
January 26, 2018
Sauvignon-Gris-7
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#WineCrushWednesday: Marc Milhade of Château Recougne
Bordeaux Under One Roof 2015
Rosé Season: 3 Salad Pairings for Summer Days
January 26, 2018
Sauvignon-Gris-7
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Bordeaux Wines’ Super Bowl Recipes: Tarte Flambeé
Discover rosés de Bordeaux
The Secrets of Sauternes !
January 26, 2018
Sauvignon-Gris-7
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Bordeaux Under One Roof 2015
Chef Carla Hall’s Calaloo: Crab and Coconut Spinach Stew
Find Bordeaux Wines By-The-Glass All May in Harlem!
January 26, 2018
Sauvignon-Gris-7
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5 Chateaux to Follow on Instagram
Indie Retailers head to Bordeaux
