Lively wines with fine bubbles and aromas of red berries.
ROSÉS
Sparkling and Fruity
Discover our flavour profiles
![](https://www.bordeaux.com/wp-content/uploads/2018/02/Effervescents-Fruites.png)
Aromas
- Raspberry
- Strawberry
- Red currant
Grape Varieties
Appellations
Servingtemperature
- 7 - 11°C
Ageing
- 1 - 2 years
What is the best way
to uncork a bottle of wine?
![](https://www.bordeaux.com/wp-content/uploads/2018/02/Degustation-Bottles.png)
Be sure to serve wines
at the proper temperature!
![](https://www.bordeaux.com/wp-content/uploads/2018/02/Degustation-Temperature.png)
If you serve the wine:
– Too cold, it exudes very little or no bouquet,
– Too warm, there may be oxidation or deterioration of the aromas.
Whatever the wine, it should be brought slowly to serving temperature to avoid thermal shock.