Château la Fleur Cailleau
Château la Fleur Cailleau

Château la Fleur Cailleau

Vintages: 2011

Red currant-plums with hints of black licorice, roasted herbs and brown spice aromas with similar flavors on the palate. Medium-weight, tightly knit, finishing with compact tannins and a balance of power and elegance. Food Pairing: Bistecca alla Fiorentina or Grilled steak with Roquefort sauce Also: Lamb chops with rosemary.

Price range

$40 - $55

Serving temperature

59-62.6° F

Ageing potential

3 - 12 years

Aromas

  • Raspberry
  • Strawberry
  • Currant
  • Prune
  • Leather
  • Mocha

Grape varieties

Growing methods

Conventional

Retailer

SAQ

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Colors

Red varieties

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