Bordeaux Magazine US
OUR TERROIR
Our diverse appellations represent a broad palette of climates, soil types, and grape varieties.
SELECTING A WINE
Red, white, rosé. Supple or structured. The diverse tasting profiles of our wines will surprise you. Choose the one that best suits your preference.
MAKING OF A WINE
Pruning, flowering, harvesting. Discover the work of the vineyard and the winemaker's savoir-faire.
CHOOSING A WINE
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A bottle of Bordeaux for a dinner with friends?
OUR SUGGESTIONS
Château Fombrauge
Saint-Émilion Grand Cru
Château La Révérence
Saint-Émilion Grand Cru
Château Poupille
Côtes de Bordeaux
Château Puygueraud
Francs - Côtes de Bordeaux (red)
Château Coutet
Barsac
Clos Lunelles
Castillon - Côtes de Bordeaux
Château Teyssier
Saint-Émilion Grand Cru
Clarendelle
Bordeaux (red)
Château Chatelier
Bordeaux Supérieur (red)
Château Cartier
Saint-Émilion Grand Cru
OUR COLORS
AND THEIR FLAVOR PROFILES
Reds, rosés, dry and sweet whites. Explore the diversity of Bordeaux wines, from the fruitiest to the most intense.
OUR WINE STYLES
OUR TERROIR
Our diverse appellations and crus/wines represent a broad palette of climates, soil types, and grape varieties.
WINE TOURISM
Take a getaway to our region, traveling the wine routes and discovering our fascinating châteaux.
IRRESTIBLE VIGNOBLE
OUR SAVOIR-FAIRE
The unwavering dedication of the men and women that keep Bordeaux's savoir-faire alive and thriving.
A YEAR IN THE VINEYARD
Pruning, flowering, harvesting. Discover the life cycle of the vine and the winemaker's know-how
BEHIND THE SCENES
Bordeaux Magazine US
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