Bordeaux Magazine US
OUR TERROIR
Our diverse appellations represent a broad palette of climates, soil types, and grape varieties.
SELECTING A WINE
Red, white, rosé. Supple or structured. The diverse tasting profiles of our wines will surprise you. Choose the one that best suits your preference.
MAKING OF A WINE
Pruning, flowering, harvesting. Discover the work of the vineyard and the winemaker's savoir-faire.
CHOOSING A WINE
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OUR SUGGESTIONS
Château Marjosse
Bordeaux (red)
Château Doisy-Védrines
Sauternes
Le Clementin du Pape Clement
Pessac-Léognan (red)
Château La Fleur Garderose Blanc
Bordeaux (dry white)
Le Sec de Rayne Vigneau Blanc
Bordeaux (dry white)
Château de Bellevue
Lussac-Saint-Émilion
Château La Mothe du Barry
Bordeaux Supérieur (red)
Château Vieux Chevrol
Lalande-De-Pomerol
Moulin d’Issan
Bordeaux Supérieur (red)
Château Guiraud
Sauternes
OUR COLORS
AND THEIR FLAVOR PROFILES
Reds, rosés, dry and sweet whites. Explore the diversity of Bordeaux wines, from the fruitiest to the most intense.
OUR WINE STYLES
OUR TERROIR
Our diverse appellations and crus/wines represent a broad palette of climates, soil types, and grape varieties.
WINE TOURISM
Take a getaway to our region, traveling the wine routes and discovering our fascinating châteaux.
IRRESTIBLE VIGNOBLE
OUR SAVOIR-FAIRE
The unwavering dedication of the men and women that keep Bordeaux's savoir-faire alive and thriving.
A YEAR IN THE VINEYARD
Pruning, flowering, harvesting. Discover the life cycle of the vine and the winemaker's know-how
BEHIND THE SCENES
Bordeaux Magazine US
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