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Food and wine pairings
Salmon Courgette Rolls
CLASSIC WINE PAIRING
Goat cheese and Graves white wine: a must-taste! A dry white Graves, with its aromas from oak-barrel ageing, is mellow and elegant.
2 organic zucchinis (one yellow and one green)
4 slices of smoked salmon (or trout)
150g of fresh goat cheese
1 bunch flat-leaf parsley