Saint-Émilion Grand Cru

Color

Grape varieties

Soil

Sandy soils with alluvial gravel deposits

Surface area

4,160 ha

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Aromas

Concentrated notes of small red fruit, fig, cooked prune, rose, peony, and toasted almond

Taste

Powerful structure with silky, very finely woven tannins

Aging potential

  • 5 - 30 years

Serving temperature

    59-62.6° F
saint-emilion-grand-cru

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