Côtes de Bordeaux

Colour

Grape Varieties

Soil

Clay-limestone on porous stone bedrock

Surface Area

3,505 ha

Website

Aromas

Stewed small black fruits, with touches of undergrowth and spice

Palate

Elegantly round

Ageing

  • 3 - 10 years

Serving temperature

    15 - 17°C

Discover more

Choosing a Wine

Spring food and wine

Food

UK Summer Food & Wine Events

event