What wine with aBô bun ?
Bo Bun is a bowl of freshness and generosity: herbs bursting with green fragrance, marinated beef singing of spice, soft rice noodles… A dish that dances between crunch, tenderness, salt and sweetness. A journey in a bowl – ideal for making Bordeaux wines vibrate.
CLASSIC
PAIRING
Clairet, with its juicy fruit and gourmand texture, is a perfect match for Bo Bun’s aromatic energy. Its flavours mingle with coriander, mint and the dish’s spices, while its natural softness soothes the saltiness of nuoc‑mâm. A pairing that glides, flows and wraps you in a fruity caress at the heart of the bowl.
Exemples d’appellations
A déguster avec…
SURPRISING
PAIRING
Here, freshness takes the lead. A bright, citrus‑ and flower‑driven white wakes up the fresh herbs, lightens the marinated beef and brings a breath of air to the whole dish.
The duo feels like a burst of freshness: crisp, precise, vibrant. An original pairing that highlights every facet of Bo Bun.
Exemples d’appellations
A déguster avec…
UNSCRAMBLING
food and wine
pairings
Did you know that red Bordeaux served slightly chilled reveals its full potential when paired with charcuterie?
Our practical workshops will help you create wine pairings for everyday dishes with ease.
